Before entering the field of nutrition, I pursued a BSc in Mathematics and Statistics from the University of Warwick, followed by a Masters in Finance from Imperial College, UK. My career path shifted significantly when my mother was diagnosed with breast cancer at a young age, which subsequently led to my development of Irritable Bowel Syndrome (IBS). These health challenges deepened my longstanding passion for healthy living and eating.

Motivated by the desire to aid my mother, my children, and myself, I made a career change. This decision prompted me to study Naturopathy and Naturopathic Nutrition at the College of Naturopathic Medicine (CNM) in London, where I now reside and practice. My personal journey of healing and successful management of my IBS aligned my personal and professional paths, inspiring me to establish “HealwithNutrition” (www.healwithnutrition.co.uk).

At HealwithNutrition, my mission is to impart knowledge to those seeking healthier lifestyles and wellness. As a passionate nutritional therapist, I don’t view my career merely as a profession, but as a calling—a journey driven by a profound desire to empower others through the transformative power of food and lifestyle choices.

Central to my practice is the belief that food is medicine. I advocate for a balanced approach that blends scientific research with traditional wisdom, promoting whole, nutrient-dense foods and mindful eating practices.

I am passionate about connecting nutrition science with everyday life, helping people find vitality, resilience, and overall well-being. By nourishing our bodies thoughtfully and respectfully, we unlock into our amazing potential for healing and thriving.